what! no vegemite?

Post by **Big Bopper Bart** » Sun Oct 29, 2006 2:48 pm

I agree with your assumption on American beer.Thats why i drink imported lol

Post by **swells** » Mon Oct 30, 2006 1:57 pm

Shame Bart coz I prefer Millers.I'll buy you a VB when I see you.

Post by **bike** » Mon Oct 30, 2006 8:46 pm

Marmite on toast is actually quite tasty

Post by **9 inch** » Tue Oct 31, 2006 4:03 am

of course logic is futile.

Post by **Foxtrot X-Ray** » Tue Oct 31, 2006 5:23 am

No comment on Vegimite or Marmite

On Beer.

My preference is for something in the red Scottish style.

My brand is made in a microbrewery in my city.

A bit more expensive than the regular domestics but cheaper than certain Imports.

On Imports Avoid African Beers and Norwegian Beers. (Speciffically "Nordic Wolf")

Post by **Big Bopper Bart** » Tue Oct 31, 2006 9:37 am

what about African American beer like Colt Fowdy five or a fowdy ounce bottle of beer LOL

Post by **OverheadCam** » Tue Oct 31, 2006 11:00 am

I have a weakness for a full bodied Scottish Red too....Preferably called Jane or Trish...with a charming celtic lilt to her voice..and the ability to cook Hagis in the old highland manner (i.e. holding a 10 pound baby under her arm)..Arhhhh I could go one right now!